Why Speciality Coffee is Gaining Popularity

Speciality coffee refers to high-quality coffee beans that are carefully sourced, roasted, and brewed to highlight unique flavors. Beans used for speciality coffee typically come from specific regions known for distinct growing conditions.

Baristas play a crucial role in speciality coffee by using precise brewing methods like pour-over, siphon, or espresso. Many speciality coffee shops also educate customers about coffee origins, brewing, and read more tasting notes.

Many producers and roasters work directly with farmers to ensure quality and fair compensation.

Its focus on quality, craftsmanship, and sustainability appeals to discerning coffee drinkers.